CELEBRATE THE HOLIDAYS WITH PRESS! Ring in the New Year at PRESS with our 5-course celebration menu, or contact us to plan your private holiday event in one of our five unique private dining spaces!

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Menu

PRESS is devoutly committed to product and the environment, sourcing only from the best purveyors:  Hand selected, USDA Prime dry-aged beef grilled or roasted over a fire of  almond wood, the freshest sustainable seafood, and vegetables grown by local farms.

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Private Events

PRESS has a variety of indoor and outdoor spaces to meet your private event needs.

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Reservations

We accept online, phone and email reservations.

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Our Story

PRESS represents a passion for the culinary arts and a profound love of Napa Valley—the land, the people and the vines. 

Our Story

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